Originally published on

July 1, 2016

You can make a delicious, creamy dessert for your kids with just one simple ingredient. Camila Alves shares her dairy-free Monkey Ice Cream with Dr. Oz and talks about why she serves her kids wholesome, additive-free food.

Camila grew up in Brazil, eating organic farm-fresh fruits and vegetables and she wanted the same healthy options not only for own kids but for kids everywhere, so she teamed up with Yummy Spoonfuls founder Agatha Achindu to make frozen, organic baby and toddler foods that are just like homemade.


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