Thechalkboardmag.com, a guide to living well that brings readers the best in wellness lifestyle resources, took some time to chat with Yummy Spoonfuls co-founder and multi-talented mama, Camila Alves, about early alarm clocks, breakfast and baby food.
Camila answers questions about her most healthy habits and nutritious family snacks. “I drink three to four liters of water and eat a lot of fruits and vegetables. When I’m on the go as much as I am, I’ve been taking the Yummy Spoonfuls pouch (blueberry strawberry banana and apple carrot) as a midday snack.” She tells The Chalkboard. “We do a lot of guacamole with different sides and popcorn cooked in the pan – my kids have a game of how many popping kernels I can catch with the lid half open!”
She also gives advice on living well as a business woman, wife and mother. “Always have your priorities clear with anything you do! Even if at times you have to push the priorities aside because of the craziness and chaos that comes from balancing everything. You will always have a foundation to come back to, to get centered again.”
Enjoy the whole piece here.
Yummy Spoonfuls co-founder Camila Alves sits down with Delish to do a Facebook Live interview. She shares her best kept kitchen secrets and talks all things Yummy Spoonfuls.